Robin Miller has been a TV personality, food writer, and nutritionist since 1990 and she is the author of ten books, including the New York Times bestseller, Quick Fix Meals. Robin is currently working on cookbook number eleven. Her popular show, Quick Fix Meals with Robin Miller, aired on Food Network for 5 years and all six seasons are currently streaming on Discovery+. Robin ranks in the top three of famous nutritionists worldwide.
Television and Streaming Content
Robin hosted six seasons of Quick Fix Meals on Food Network and the entire video library is currently streaming on Discovery+.
Robin posts recipes and food content daily and you can find thousands of recipes on her Robin Miller Cooks blog and website.
It’s clear Robin has lots of fun in the kitchen! Check out dozens of lively video tutorials on her Robin Miller Cooks YouTube channel.
Robin writes regular, weekly features for Mashed, the food news division of The List. From Cereals That Trick You Into Thinking They’re Healthy, to Nutrition Expert Reveals the Truth About Whole Wheat Bread, there’s no shortage of compelling content.
Robin’s Rescue and Robin’s Newspaper/Magazine Columns
Robin’s regular food cover story appears in the Arizona Republic (circulation 300,000), USA Today Food, and on the Gannett wire service to more than 144 newspapers nationwide. Her column, Robin’s Rescue, and associated videos can also be found on AZCentral. Robin’s recipes and nutrition articles are featured regularly in many newspapers and magazines, including The List, Mashed, Health, Cooking Light, Parade, Spry Living, American Profile, Shape, Woman’s Day, Woman’s World, and Clean Eating.
Robin has been a guest on hundreds of local and national television and radio programs. She has hosted home videos (for Jane Fonda), cable television vignettes (for Food Network and a variety of international food companies), satellite media tours, and has spoken at media events in various markets nationwide. She has been a spokesperson for many renowned companies, such as Unilever (working with many brands, including Ragu), S.E. Johnson (Ziploc), Tyson, Ninja, Slimfast, Sanofi (Auvi-Q, an epinephrine injector for folks with life-threatening food allergies), California Almonds, Health magazine, Family Circle magazine, and many others. Robin has always delivered her message points with clarity and ease, which explains why many clients are repeat clients.
Currently, Robin appears on local, network and cable television. Programs and networks of particular interest include: OnDemand, Bravo, CBS This Morning, The Today Show, Good Morning America, CNN, Fox News Channel, Food Network, Discovery Channel, Better TV, Hallmark’s Home & Family, and HGTV.
Robin has a master’s degree in Food and Nutrition, New York University, 1998
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