Robin has been a food writer, cookbook author, nutritionist, and TV host for over 20 years.
Robin recently launched Real Life Cooking on Crafsty, a cooking show like you've never seen before. Robin and her friend Katie Workman deal with real life cooking dilemmas and dish up delicious, simple solutions while having a LOT of laughs along the way.
Robin also contributes weekly food cover stories that appear in USA Today Eats and the Arizona Republic, and her recipes and nutrition articles are featured regularly in many other newspapers and magazines.
Robin has been a guest on hundreds of local and national television and radio programs. She has hosted home videos (for Jane Fonda), television vignettes (for Food Network and a variety of international food companies), satellite media tours, and spoken at media events in various markets nationwide. She has been a spokesperson for many renowned companies, such as Unilever, S.E. Johnson, Tyson, Sanofi, California Almonds, Health magazine, Family Circle magazine, and many others.
Robin regularly appears on local and national television and programs of particular interest include CBS This Morning, The Today Show, Good Morning America, CNN, Fox News Channel, Food Network, Discovery Channel, Better TV, Hallmark’s Home & Family, HGTV, and HSN.
Cookbooks Robin Takes 5 for Busy Families, Andrews McMeel, August 2013 Robin Takes 5, Andrews McMeel, 2011 Robin Rescues Dinner, Potter, 2009 Robin to the Rescue, Taunton, 2008 Quick Fix Meals, Taunton, 2007 Picnics, Potter, 2005 Verdure, Potter, 2001 The Newlywed Cookbook, Sourcebooks, 1991, 1999, and 2013 The Daily Soup, Hyperion, 1999 Jane Fonda, Cooking for Healthy Living, Turner, 1996
Robin has a master’s degree in Food and Nutrition from New York University, 1998.
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