This recipe was written for the Arizona Republic. You need very few ingredients, and all are pantry staples. What I love most about this recipe...
This mouthwatering salmon is laced with a slick, garlicky, lemon pepper glaze and then baked to tender perfection. The seafood is fresh and flavorful,...
This recipe was written for the Arizona Republic. This vibrant dish delivers perfectly poached eggs simmered in a robust yet cozy, homemade tomato sauce....
The recipe was written for the Arizona Republic. This New Orleans-style gumbo is a true Southern favorite. Thanks to a marriage of aromatic vegetables,...
This festive meal features buttery-soft corned beef, tender potatoes, sweet carrots, and plenty of savory cabbage. The entire dish is made in one pot...
These ultra-tender pork chops are laced with an aromatic, brown sugar-based rub and baked to juicy excellence. As they cook, a quick-and-easy, savory mushroom...
This chocolatey cake is ultra-fudgy and rich and bakes up deliciously moist every time. What’s the secret? Mayonnaise. Mayo may seem like an unusual...
These Rice Krispie treats are extra gooey, decidedly buttery, and deliver the perfect marriage of salty and sweet. Plus, they’re made with homemade browned...
These juicy chicken thighs are laced with a teriyaki-style glaze and roasted to sweet and tangy perfection. Easy, mess-free, and ready in about 30...
Each hearty bowl of this incredible chili features tender chicken, plump beans, and sweet tomatoes in a fiery chipotle chili-spiked sauce. Super easy, unbelievably...
This tender seafood is glazed with the most incredible sweet and tangy blend of soy, sesame, and brown sugar. There’s also a hint of...
This creamy dish features pan-seared chicken in a sublimely satiny Boursin cheese sauce. Made in one pan and ready in under 30 minutes, it’s...
