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broccoli with hot honey
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Hot Honey Broccolini

Tender stalks of baby broccoli, dusted with seasoning and then drizzled with hot honey. It's the perfect balance of sweetness and heat, and the honey perfectly balances the flavor of this delicious cruciferous veggie!
Course Side Dish
Cuisine American
Diet Gluten Free, Low Calorie, Low Fat, Vegetarian
Keyword baby broccoli, broccolini, hot honey
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4
Calories 27kcal
Author Robin Miller

Ingredients

  • 2 bunches broccolini/baby broccoli stem ends trimmed
  • 1 tablespoon powdered ranch dressing mix
  • Salt and freshly ground black pepper
  • 1 tablespoon hot honey or more/less to taste

Instructions

  • Blanch the broccolini in a large pot of boiling water for 3 minutes. Drain and return to the pot. Toss with the ranch dressing mix. Season to taste with salt and black pepper.
  • Transfer the broccolini to a serving plate and drizzle the hot honey over top. Serve with extra hot honey on the side.

Nutrition

Calories: 27kcal | Carbohydrates: 6g | Protein: 0.03g | Sodium: 282mg | Potassium: 3mg | Fiber: 0.01g | Sugar: 4g | Vitamin A: 9IU | Vitamin C: 0.5mg | Calcium: 1mg | Iron: 0.03mg